Ultimate Chicken Noodle Casserole

This chicken noodle bake is the ultimate comfort food. Tender chicken and egg noodles are simmered in a creamy chicken broth, then topped with a crispy layer of cheese and bread crumbs. It’s easy to see why this dish is a family favorite.

INGREDIENTS:

12 oz. Egg noodles

4 C. Shredded chicken

2 Cans Cream of chicken soup

1 C. Milk

1 C. Shredded cheddar cheese

2 C. Frozen mixed vegetables

½ tsp. Garlic powder

½ tsp. Onion powder

Salt and pepper to taste

Parsley for garnish

DIRECTIONS:

Preheat the oven to 350 degrees.

Cook the egg noodles and drain completely.

In a large bowl, toss together all of the ingredients including the egg noodles.

Layer the mixture in the bottom of a well greased 9×13 baking dish.

Cover with tin foil and bake for 30 minutes.

Garnish with fresh chopped parsley before serving.

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