TURKEY WINGS WITH MUSHROOM GRAVY

INGREDIENTS:

For the Turkey Wings:

4 turkey wings

Salt and pepper to taste

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon dried thyme

1 teaspoon smoked paprika

1 teaspoon dried rosemary

For the Mushroom Gravy:

1 cup sliced mushrooms (button or cremini)

2 tablespoons unsalted butter

2 tablespoons all-purpose flour

2 cups chicken or turkey broth

1 cup milk

Salt and pepper to taste

1 teaspoon Worcestershire sauce

1 teaspoon soy sauce

Chopped fresh parsley for garnish

DIRECTIONS:

Preheat the Oven: Preheat your oven to 375°F (190°C) to ensure it’s ready when you finish preparing the turkey wings.

Prepare the Turkey Wings:

Rinse the turkey wings under cold water and pat them dry with paper towels.

Place the wings on a baking sheet lined with parchment paper …