Southern Buttermilk Pie

Southern Buttermilk Pie
If you’re in the mood for a classic Southern dessert, look no further than this Southern buttermilk pie recipe. This old-fashioned favorite is made with simple ingredients and comes together quickly for a delicious end to your meal.

INGREDIENTS:

1 Prepared pie crustdeep dish style
1 c Buttermilk
½ c Butter softened
4 tbsp All purpose flour
1 c Sugar
2 tsp Vanilla extract
Pinch of nutmeg
3 eggsLarge
Pinch of salt

DIRECTIONS:

Heat the oven to 350 degrees.
Place the sugar and butter into a mixing bowl, and blend until smooth.
Add the eggs to the mixing bowl, and beat until well combined.
Mix in the flour, buttermilk, salt, vanilla and nutmeg. Blend until smooth and creamy.
Pour the mixture into the pie crust, and bake for 50-60 minutes, or until firm and cooked through …

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