Skinny Taco Dip
If you want to enjoy the best Mexican flavors, learn how to prepare the Skinny Taco Dip recipe that we bring to you.
INGREDIENTS:
1 8 Oz Brick Of Cream Cheese (⅓ Less Fat )
1 8 Oz Container Sour Cream (Reduced Fat)
1 16 Oz Jar Salsa (Mild)
½ Packet Taco Seasoning
2 cups Iceberg Lettuce Chopped
2 Tomatoes Large (Diced)
2 Jalapenos Ends Cut Off/Deseeded And Diced
1 cup Cheddar Cheese Shredded
DIRECTIONS:
Add cream cheese, sour cream, salsa, and taco seasoning in a large bowl.
With an electric mixer, mix the ingredients together.
Scoop the cream cheese mixture into a large baking dish. Spread the mixture on the bottom of the dish.
Top with lettuce, tomatoes, cheese, and jalapenos.
Serve with baked tortilla chips.
Enjoy!