Peachy Keen Bars
INGREDIENTS:
1 Box white cake mix
⅓ C. Softened butter
2 Large eggs divided
29 oz. Can sliced peaches drained
12 oz. Softened cream cheese
¼ C. Granulated sugar
1 tsp. Vanilla extract
DIRECTIONS:
Preheat the oven to 350 degrees.
In a mixing bowl, combine the white cake mix, softened butter and 1 large egg with a fork until it forms a crumbled mixture.
Reserve a cup and a half of the crumb mixture off to the side.
Press the remaining crumb mixture into a well greased 9×13 baking dish.
Bake for 10 minutes.
Spread the drained peaches over the pre-baked crust.
In a mixing bowl, beat together the cream cheese, sugar, vanilla and last large egg until smooth and creamy.
Spread the cream cheese mixture over the peaches …
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