Orange Monkey Bread

INGREDIENTS:

1 ½ cups sugar

Zest of 1 orange

½ cup orange juice

½ cup butter (1 stick), melted

2 10oz cans biscuit dough

Optional: 1 teaspoon orange extract

DIRECTIONS:

Preheat oven to 375 degrees F and grease a large bundt pan.

In a small bowl, mix together the sugar and orange zest until well combined.

In another small bowl, whisk together the orange juice, butter, and orange extract (if using).

Cut biscuits into quarters and dip each piece in the orange juice mixture then roll in the sugar mixture. Place the coated dough pieces in the bundt pan to form an even layer …