Ooey Gooey Bars

These Ooey Gooey Bars are soft and fluffy, with a slightly crisp crust, they’re sweet, but not too sweet. Basically, they’re delicious!

INGREDIENTS:

FOR CRUST:

1 box yellow cake mix, dry- not prepared

8 Tablespoons butter, melted

1 egg

GOOEY LAYER:

8 oz. cream cheese, softened

2 eggs, beaten

16 oz. powdered sugar

DIRECTIONS:

Preheat oven to 350 degrees F.

In a medium bowl, combine cake mix, melted butter and egg. Mix until smooth and well combined.

Pat and press dough evenly over the bottom of a greased 9×13 baking pan. Set aside.

In a separate large bowl, beat and cream the cream cheese. Add the eggs and beat until smooth for a minute or two. Add powdered sugar and continue to beat until well combined.

Pour over crust and bake at 350 degrees F for about 25-30 minutes or until done. Do not over bake.

When done, remove from oven and let cool completely before cutting into.

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