One-Skillet Steak and Potatoes
One-Skillet Steak and Potatoes recipe is quick, easy, comforting, delicious, and flavorful, and offers family and guests a filling meal. While you can use any of the 4,000 potato types on the market, the Yukon Gold potatoes are said to have a natural butter flavor that compliments your steak well. In addition, these potatoes have a lower starch content if you are counting carbohydrates in your diet. This recipe never disappoints.
INGREDIENTS:
10 oz. Good quality steak cut into pieces
2 Medium to large gold potatoes cut into pieces
1 Small onion sliced into rings
2 Tbsp. Olive oil
1 tsp. Garlic powder
Salt and pepper to taste
DIRECTIONS:
Preheat the oven to 350 degrees.
Mix together the steak, potatoes, and onions in an oven-proof skillet or baking dish.
Drizzle the olive oil, garlic powder, and salt and pepper to taste over the mixture …
To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button