Italian Chocolate Salami without Eggs or Butter

The chocolate salami without eggs or butter is a light and moist chocolate cake, which is prepared without eggs or butter. The combination of chocolate and hazelnut make this a delicious and satisfying dessert.

INGREDIENTS:

3 tablespoons of honey

40ml milk

340g Greek yogurt

5 tablespoons cocoa powder

300g biscuits

Milk

Hazelnut

DIRECTIONS:

Mix the Greek yogurt with the milk, cocoa powder and honey.

Crumble the biscuits and add a few hazelnuts. Mix with the cream and make your chocolate salami.

Refrigerate for 3 hours.