Gourmet Cheesy Beef Baguette

INGREDIENTS:

1 lb. lean beef, thinly sliced

1 baguette, sliced lengthwise

1 cup shredded mozzarella cheese

1/2 cup sliced bell peppers

1/2 cup sliced onions

2 cloves garlic, minced

2 tablespoons olive oil

Salt and pepper to taste

Fresh parsley for garnish

DIRECTIONS:

Preheat your oven to 375°F (190°C).

In a large skillet, heat the olive oil over medium heat. Add the sliced onions, bell peppers, and minced garlic, and sauté until softened.

Add the thinly sliced beef to the skillet and cook until browned and cooked through. Season with salt and pepper to taste.

Place the sliced baguette on a baking sheet and spoon the cooked beef mixture evenly onto each half.

Sprinkle shredded mozzarella cheese over the beef mixture.

Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.

Remove from the oven and garnish with fresh parsley before serving.