Creamy Garlic Chicken Prawns & Scallops

INGREDIENTS:

2 kg chicken breast
12 prawns
8 scallops
6 bacon rashes
2 onions
1 red capsicum
8 spring onions
2 x coles cream cheese tubs
2 tbs vegeta chicken stock powder
2 tsp onion powder
3 tsp garlic

DIRECTIONS:

Sauté onion & bacon

Dice chicken & pop in slow cooker
Add all other ingredients except for seafood
Cook on high 2.5 hours
Add seafood and cook for further 20-30 mins or until seafood is done
Served on shell pasta
Enjoy!