Creamy Broccoli, Cauliflower, Corn, Bacon Salad

Summer picnics and family gatherings often call for a fresh, crisp salad, and the Creamy Broccoli, Cauliflower, Corn, and Bacon Salad is a fantastic choice. This salad brings together the vibrant flavors of finely chopped broccoli and cauliflower florets, sweet corn, crunchy carrots, and savory bacon. Tossed with shredded sharp cheddar cheese and diced red onions, it becomes a colorful and delicious dish.

What sets this salad apart is the choice of dressings. You can opt for a classic Ranch dressing made with a mix of mayo, sour cream, and dry Ranch seasoning, or a homemade creamy dressing without Ranch, featuring a blend of mayo, sour cream, lemon juice, honey, and salt. Both options complement the ingredients beautifully, providing a rich and creamy texture that enhances the freshness of the vegetables.

INGREDIENTS:

Salad:

3 cups broccoli florets, finely chopped

3 cups cauliflower florets, finely chopped

2 cups carrots, finely sliced

15 oz sweet corn, drained

½ cup red onion, diced

10 slices bacon, cooked and chopped

1 cup sharp cheddar cheese, shredded

Dressing Option 1 (Ranch):

½ cup mayo

½ cup sour cream (or kefir or Greek yogurt)

2 tablespoons dry Ranch mix (adjust to taste)

Dressing Option 2 (Without Ranch):

½ cup mayonnaise

½ cup sour cream (or kefir or Greek yogurt)

2 tablespoons lemon juice

¼ cup honey, softened

¼ teaspoon salt

DIRECTIONS:

Combine Salad Ingredients: In a large bowl, mix together broccoli, cauliflower, carrots, corn, red onion, bacon, and cheese.

Prepare Dressing Option 1:

In a medium bowl, combine mayo and sour cream.

Add dry Ranch mix and stir well, adjusting the amount to taste.

Prepare Dressing Option 2:

In a small bowl, mix together mayonnaise, sour cream, lemon juice, honey, and salt.

Ensure the honey is soft and runny for easier mixing. Whisk until smooth …