Chicken Bacon Ranch Quesadillas

These Chicken Bacon Ranch Quesadillas are easy to make, and taste great. You will love how crispy the tortilla shells are, and the cheese will be perfectly melted. Plus, this recipe is very affordable.

INGREDIENTS:

1 C. Shredded chicken

1 ½ C. Shredded taco blend cheese

4 Flour tortillas

¼ C. Ranch dressing

⅓ C. Bacon chopped

2 Tbsp. Butter

DIRECTIONS:

Spread some ranch dressing on one side of two different tortillas, and lay them on a counter dressing side up.

Top the tortillas with the bacon pieces, chicken, and shredded cheese.

Spread the rest of the ranch dressing on the remaining two tortillas, and place them dressing side down on top of the first two.

Melt the butter in a large skillet on medium heat, and toast the quesadillas on both sides until crispy and the cheese has melted.

Enjoy!

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