Buttery Pecan Snowball Cookies

INGREDIENTS:

1 cup softened butter
half cup powdered sugar
1/4 tsp salt
1 1\/2 tsp vanilla extract
2 1/4 c flour
1 c finely chop pecans
1 c powder sugar

DIRECTIONS:

-Prepare oven & preheat it to hundred seventy five degrees C or 350 degrees F.

-Adding powder sugar and butter to bowl of stand mixer. Beat till creamy.

-Add flour, pecans, vanilla and salt. Beat till nicely blended.

-Form little balls with mixture.

-Line baking sheet with paper.

-Arrange balls on organized baking sheets. Be positive to go away area among every ball.

-Place them withinside the preheated oven and bake for approximately eleven mins or till cooked through.

-Remove the cookies from the oven and let them cool absolutely to room temperature.

-Add the powdered sugar to a blending bowl.

-Add the cookies in batches, then toss till nicely coated.

Serve & Enjoy !