Broccoli, Rice, Chicken and Cheese Casserole
This casserole is packed with all of your favorite flavors – chicken, broccoli, rice, and cheese. It’s an easy, one-dish meal that the whole family will love. Plus, it’s perfect for those busy weeknights when you don’t have a lot of time to cook. So go ahead and give it a try!
INGREDIENTS:
1 lb. Shredded chicken
2 C. Instant Rice
2 C. Chicken broth
1 Can Cream of onion soup
1 Can Cream of chicken soup
¼ C. Butter unsalted
8 oz. Velveeta cheese food
½ C. Heavy whipping cream
¼ C. Milk
1 Bag frozen broccoli
Panko bread crumbs, optional
DIRECTIONS:
Preheat the oven to 350 degrees.
Cook the broccoli as directed in the microwave and drain.
Place the 2 cups of chicken broth in a saucepan on the stove over high heat and bring to a boil.
Add the rice to the boiling chicken broth, remove from the heat, cover and let sit for 5 minutes.
Stir the butter and velveeta into the cooked rice in the saucepan.
In a large mixing bowl, combine the shredded chicken and cooked broccoli.
Add the cheesy rice mixture to the mixing bowl …
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