Bread in 10 Minutes: An Easy Way to Make Delicious Bread!

Bread making has always been seen as a time-consuming process, often requiring hours of preparation, proofing, and baking. However, with this simple and efficient method, you can have delicious homemade bread ready in just 10 minutes! Perfect for those who want fresh bread without the wait, this recipe is ideal for busy weekdays or spontaneous baking. By using basic ingredients and a quick cooking technique, you can enjoy the satisfaction of freshly made bread without the hassle. This recipe not only saves time but also delivers on taste, making it a favorite for all ages.

INGREDIENTS:

4 cups (480 grams) of flour

1 cup (220 grams) of yogurt

250 milliliters (about 3/4 cup) of clear water

10 grams of baking powder (one package)

8 grams of salt (one teaspoon)

1 tablespoon (15 milliliters) of vegetable oil

3.5 teaspoons (50 milliliters) of avocado oil

DIRECTIONS:

Prepare the Wet Ingredients:

In a large mixing bowl, combine the yogurt, water, and baking powder. Mix well until you achieve a smooth consistency.

Form the Dough:

Gradually add the flour, salt, and vegetable oil to the wet mixture. Gently knead the ingredients together until a soft dough forms. Be careful not to over-knead as this can alter the texture of the bread …