BLT Macaroni Salad

BLT Macaroni Salad
This BLT Macaroni Salad is the perfect summer dish. It’s light, refreshing, and packed with flavor. Plus, it’s easy to make and can be made ahead of time.

INGREDIENTS:

2 c Noodles cooked to al dente and drained
1 ½ c Mayonnaise
1 c Bacon cooked and crumbled
1 tbsp White vinegar
1 Tomato Large, chopped
½ c Green onions chopped
½ c Shredded cheddar cheese
1 Baby spinachChopped
Salt and pepper to taste

DIRECTIONS:

Stir together the cheddar cheese, bacon, mayonnaise, vinegar, spinach, green onions, tomato and salt and pepper to taste in a large bowl.
Add in the pasta, and toss to combine everything well.
Chill for at least 2 hours before serving.

Nutrition

Calories: 828kcal | Carbohydrates: 16g | Protein: 6g | Fat: 82g | Saturated Fat: 22g | Polyunsaturated Fat: 30g | Monounsaturated Fat: 27g | Trans Fat: 0.1g | Cholesterol: 63mg | Sodium: 475mg | Potassium: 87mg | Fiber: 1g | Sugar: 1g | Vitamin A: 155IU | Vitamin C: 2mg | Calcium: 54mg | Iron: 1mg