BANANA CREAM CHEESECAKE

BANANA CREAM CHEESECAKE

INGREDIENTS:

20 nilla wafers

¼ cup butter, melted

24 oz cream cheese, softened

2/3 cup sugar

2 Tbsp cornstarch

3 eggs

¾ cup mashed bananas (about 2)

½ cup whipping cream

2 tsp vanilla extract

DIRECTIONS:

Preheat oven to 350°F.

Place wafers in a blender or in a food process. Blend until finely crushed.

Add melted butter and blend well. Press crumb mixture onto bottom of 10″ pan and place in refrigerator.

In a large bowl, beat cream cheese with electric mixer at medium speed until creamy. Add sugar and cornstarch. beat until blended. Add eggs, one at a time, beating well after each addition. Beat in bananas, whipping cream, and vanilla.

Pour cream cheese mixture into prepared pan. Place pan on cookie sheet and bake 15 minutes …

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