Amish Chicken
INGREDIENTS:
8 pieces of skin-on chicken
1 C. All-purpose flour
2 tsp. Garlic powder
1 tsp. Onion power
2 tsp. Paprika
Salt and pepper to taste
1 ½ C. Heavy whipping cream
1 ½ C. Water
DIRECTIONS:
In a shallow bowl, combine the flour, garlic powder, onion powder, paprika, and salt and pepper to taste.
Dredge the chicken well in the flour mixture, and place skin side up into a well-greased baking dish.
Whisk together the water and heavy whipping cream, and pour it over and around the chicken in the dish …
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