Beef Roulade with Cheese

Beef Roulade with Cheese is a hearty and tasty dish, made of beef stuffed with melted cheese and vegetables. It is rolled into a tightly closed package and is often baked for a warm, cozy meal.

INGREDIENTS:

500g ground beef

salt

pepper

40 g parmesan

1 egg

parsley

breadcrumbs

ham

cheese

DIRECTIONS:

Mix meat, salt and pepper. Add the egg, parmesan and spices.
Spread the ground beef and cover it with provola cheese and ham.
Roll up and refrigerate for two hours …

To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button