Zucchini Onion Pie

Zucchini Onion Pie

INGREDIENTS:

3 cups zucchini sliced

1 small onion chopped

1 cup baking mix for biscuits

3 eggs

1 cup shredded Parmesan cheese

1/2 cup oil

1 clove garlic minced

Salt and pepper to taste

1 tbsp fresh parsley finely chopped

DIRECTIONS:

Preheat the oven to 375°F (190°C) and grease a 9-inch pie dish.
In a large bowl, whisk together the eggs, Parmesan cheese, oil, parsley, minced garlic, salt, and pepper until well combined.
Stir in the sliced zucchini and chopped onion into the egg mixture.

 

Gradually add the baking mix, stirring until the mixture is well combined.
Pour the mixture into the prepared pie dish, spreading it evenly …
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