Scrumptious Garlic Potatoes

INGREDIENTS:

1.5 pounds of baby potatoes

4 cloves of garlic, minced

3 tablespoons of olive oil

Salt and pepper to taste

2 tablespoons of fresh parsley, chopped (optional)

1 teaspoon of dried thyme (optional)

DIRECTIONS:

Preheat your oven to 400°F (200°C).

Prepare the potatoes: Wash and dry the baby potatoes. If they are larger, cut them in half or quarters to ensure even cooking.

Mix the ingredients: In a mixing bowl, combine the potatoes, minced garlic, olive oil, salt, pepper, and dried thyme (if using). Toss until the potatoes are well-coated …