Honey Garlic Boneless Pork Chops

Honey Garlic Boneless Pork Chops

INGREDIENTS:

4 boneless pork chops

1/4 cup honey

1/4 cup soy sauce

3 cloves garlic, minced

1 teaspoon ginger, minced (optional for extra flavor)

1 tablespoon olive oil

Salt and pepper, to taste

Chopped green onions and sesame seeds for garnish (optional)

DIRECTIONS:

In a small bowl, whisk together the honey, soy sauce, minced garlic, and minced ginger (if using). This will be your flavorful marinade.

Season the pork chops with a pinch of salt and pepper on both sides.

Place the pork chops in a resealable plastic bag or a shallow dish, and pour the marinade over them. Make sure the pork chops are well-coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes. If you have more time, marinate them for up to 4 hours for maximum flavor.

Heat the olive oil in a skillet over medium-high heat. Remove the pork chops from the marinade, allowing any excess to drip off, and place them in the hot skillet …

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