Shrimp Tacos
These are the best ever shrimp tacos because the cook is simple and the prep brings in all of the flavors and fats you expect in a good and messy taco. Bring a little bit of taco seasoning to create this authentic taco dish and mix it well with all of your favorite taco fats. The feta in here will surprise you, and you’ll want it again and again.
INGREDIENTS:
1 lb. Shrimp peeled and deveined
8 Medium flour tortillas
1 Tbsp. Butter
1 Tbsp. Oil
1 Tbsp. Taco seasoning
1 ½ C. Coleslaw mix
⅓ C. Mayonnaise
3 Tbsp. Sour cream
1 tsp. Minced garlic
¼ C. Chopped fresh cilantro
2 Tbsp. Lime juice
Feta cheese crumbles
Chopped tomatoes
Chopped avocado
DIRECTIONS:
In a bowl, combine the mayonnaise, sour cream, minced garlic, cilantro and lime juice. Stir to combine well.
In another bowl, place some of the dressing on the coleslaw mix, and stir to combine well.
Heat the oil and butter in a skillet over medium high heat.
Add the shrimp to the skillet with the taco seasoning, and saute until cooked through.
Place a layer of the coleslaw mixture in the bottom of the tortillas, top with shrimp …
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