Broiled Scallops Recipe
These Easy Broiled scallops are a quick and easy way to get your seafood fix, and they’re perfect for any occasion. So next time you’re looking for something special to serve up, give this recipe a try!
INGREDIENTS:
1 1/2 pounds bay scallops
1 tablespoon garlic salt
2 tablespoons butter, melted
2 tablespoons lemon juice
DIRECTIONS:
The first thing to do is turn your oven to the broil setting. Let it preheat for a few minutes prior to cooking the scallops.
Rinse scallops thoroughly.
If they were frozen prior to cooking you must make sure they are completely thawed first. Broiling half-thawed seafood can result in parts not being fully cooked.
If they were frozen prior to cooking you must make sure they are completely thawed first. Broiling half-thawed seafood can result in parts not being fully cooked.
Place scallops in a mixing bowl and toss with melted butter, garlic salt, and lemon juice till everything is fully combined.
Place seasoned scallops on a greased baking pan and broil for 6-8 minutes …
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