The Best Banana Cake

Looking for the best banana cake recipe? This is the best banana cake recipe that I have ever had. Moist and delicious with a cream cheese icing on top, this Banana Bread Cake is sure to please.

INGREDIENTS:

For the Cake:

3 Large mashed bananas
3 cups flour
1 ½ c. Whole milk
2 ½ tbsp. Lemon juice
½ tbsp. Baking soda
½ tsp. Salt
⅔ c. Butter at room temperature
3 Large eggs at room temperature
1 c. Granulated sugar
½ c. Brown sugar
1 tsp. Vanilla
For the Icing:
⅓ c. Butter
8 oz. Cream cheese
1 ½ tsp. Lemon zest
1 tsp. Lemon juice
3 c. Powdered sugar

DIRECTIONS:

Preheat the oven to 350 degrees.
Mash up 3 large bananas, add 1 tablespoon of lemon juice to them, and set aside.
Pour 1 ½ tablespoons of lemon juice into a measuring cup, and add in 1 ½ cups of milk. Set the milk mixture aside for later use.
Using a stand mixer, beat together ⅔ cup room temperature butter, 1 cup granulated sugar and ½ cup brown sugar.
Slowly add in 3 eggs a little at a time to the butter mixture.
Pour in 1 teaspoon of vanilla, and beat the butter and sugar mixture until it is fluffy and creamy.
In a mixing bowl, combine the flour, baking soda and salt.
Add the flour mixture a little at a time to the butter mixture …